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Honey Dijon Baked Salmon


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  • Total Time: 25 minutes
  • Yield: 5 people 1x

Description

Honey Garlic Dijon Broiled Salmon seasoned with herbs and b that comes together in just 15 minutes and literally has the best flavor ever! Perfect for busy weeknights!


Ingredients

Scale
  • 1 1/2 lbs salmon, King, Sockeye or Coho salmon
  • 1/4 cup fresh parsley, finely chopped
  • 1/4 cup Dijon mustard
  • 1 tbsp lemon juice
  • 1 tbsp avocado oil
  • 3 garlic cloves, finely chopped
  • salt and pepper

Instructions

  1. Preheat your oven to 375 degrees Fahrenheit.
  2. Place the salmon on a parchment-lined a baking tray and set it aside.
  3. Mix the rest of the ingredients in a small bowl and generously cover the top of the salmon.
  4. Cook salmon for 18 to 20 minutes (depending on size and thickness), then cut into individual portions and serve immediately.

Notes

  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Cuisine: American

Nutrition

  • Calories: 249.7