Homemade Tahini recipe made with only two-ingredient, This Tahini recipe is very smooth and that tastes amazing. making it at home that's better than buying from the store
- 4 cups hulled sesame seeds
- 3 tbsp olive oil
- Gently toast the sesame seeds (stirring constantly) on medium low for 5 minutes, or until slightly golden. Then, let them cool to room temperature.
- Once the sesame seeds have cooled, add them to your Vitamix. Blend on high for one minute, using the tamper to push the seeds into the blades, creating a tahini paste.
- Add the olive oil and blend for another minute to create a creamy consistency.
- Prep Time: 2 minutes
- Cook Time: 6 minutes
- Category: Appetizer
- Cuisine: American
- Calories: 251
Keywords: Tahini Dressing, tahini recipe, Tahini Sauce